Sustainable, Grass-Fed Beef Shipped Right To Your Door!

No antibiotics or hormones  •  Chemical-free pasture  •  Humane  •  Sustainable family farm

Flank Steak

Size: 1" Thick Steaks, Approximately 2.5lbs


Availability: Ships Mon-Weds to ensure fresh delivery.

Flank Steak

Direct from our sustainable farm to your table – 100% chemical-free, grass-fed Flank Steaks.

Few things in this world surpass the exquisite flavor of a juicy steak. Unless it's a juicy steak that also happens to be chemical-free, healthier for you, and raised using sustainable farming methods. Try our Flank Steak for your next steak dinner.


About Flank Steak

This steak from the Flank region is one of the most economical cuts available. Because it's from a well-exercised region, it can be firm in texture, making it ideal for London Broil, Fajitas, and Stir-Fry.


Cooking With Flank Steak

To tenderize this steak, use a moist cooking method and slice thin across the grain. Some common cooking methods include:

  • Braising
  • Stir-frying
We ship right to your door!
Health Benefits of Grass-Fed Beef

Health benefits of sustainably-grown
grass-fed beef:

Researchers have found several important advantages of grass fed beef (compared to feed-lot beef sold at grocery stores):

  • Lower in fat.
  • 2-4x more Omega-3's.
  • Significantly more of fatty acid CLA (conjugated linoleic acid)
  • 4x the Vitamin E
  • No pesticides, hormones, antibiotics, or steroids.

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Statements on this website have not been evaluated by the FDA. Our products are not intended to diagnose, treat, cure, or prevent any disease.